After dissing the Food Babe in the last post, I guess I need to recover some karma. The whole gluten-free thing has been justly skewered (e.g. here) because the vast majority of people who want to live gluten-free have no biological justification for doing so. That being said, there are people who are legitimately gluten-intolerant, like my mother-in-law.
When she visited, I knew nothing about gluten-free stuff. But I bought this home-made gluten-free donut mix and a donut baking pan from Amazon based on the reviews. Well, screw the gluten-free part, these things were awesome. And really easy to make. No vats of oil, they are just baked. Recommended even for us wheat-eaters.